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Iron pan, perfect cornbread


Iron pan, perfect cornbread Recipe

Ingredients:
  • 2 cups of cornmeal (yellow or white)
  • cup sifted flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 egg lightly beaten
  • 2 cups buttermilk
  • 2 tablespoons bacon drippings or vegetable oil
Directions:
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93.7130961312


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