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Irish apple tart

Irish apple tart Recipe

  • 200g golden raisins or sultanas
  • 100ml/3fl oz Irish single-malt whiskey , plus an extra splash for apples
  • 250g demerara sugar
  • 1kg cooking apples , peeled and cored
  • small knob of butter
  • 1 cinnamon stick , very slightly crushed
  • 284ml pot whipping cream
  • 1 egg beaten, with a splash of milk
  • 500g plain flour
  • 250g butter
  • 100g sugar
  • 2 eggs
  • 140g muscovado sugar
  • 10g Maldon sea salt
  • zest 3 lemon
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