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Irish Cream Macadamia Nut Pie

Irish Cream Macadamia Nut Pie Recipe

  • 5 eggs
  • 1 1/4 cups white sugar
  • 1/2 tablespoon salt
  • 3/4 cup butter
  • 1 cup light corn syrup
  • 3/4 cup Irish cream liqueur
  • 1 1/3 cups semisweet chocolate chips
  • 2 cups macadamia nuts
  • 1 recipe pastry for a 9 inch single crust pie
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 1007
Total Fat 61.7g
Saturated Fat 22.8g
Cholesterol 178mg
Sodium 751mg
Total Carbohydrate 106.1g
Dietary Fiber 5.4g
Sugars 68.9g
Protein 9.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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