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Irish Beef Stew with Guinness® Beer

Irish Beef Stew with Guinness® Beer Recipe

  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 pounds beef stew meat, cubed
  • 3 cups stout beer (such as Guinness®)
  • 2 potatoes, peeled and sliced
  • 2 potatoes, peeled and quartered
  • salt and ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 443
Total Fat 25.3g
Saturated Fat 9.3g
Cholesterol 76mg
Sodium 411mg
Total Carbohydrate 23.6g
Dietary Fiber 2.6g
Sugars 1.4g
Protein 23.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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