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Iranian Yogurt Dish


Iranian Yogurt Dish Recipe

Ingredients:
  • 2 cups plain yogurt
  • 1/4 cup sour cream
  • 1 tablespoon dried dill weed
  • 1 tablespoon dried mint
  • 1/2 cucumber, peeled, seeded, and diced
  • 1/2 cup chopped walnuts
  • 1/2 cup raisins
  • 3 whole walnuts
  • 6 raisins for decorating
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 186
Total Fat 10.6g
Saturated Fat 2.8g
Cholesterol 9mg
Sodium 66mg
Total Carbohydrate 18.7g
Dietary Fiber 1.4g
Sugars 13.8g
Protein 6.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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