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Intro to Aperol
- 1/4 cup Aperol
- 2 tablespoons gin
- 1 1/2 tablespoons fresh lemon juice
- 1/2 tablespoon Simple Syrup (click for recipe)
- 1 dash Angostura bitters
- Flamed orange peel (click for how-to video)
Directions:View on Bon Appetit
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