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Indonesian noodle salad
- 100g medium egg noodles
- small cucumber , cut into batons
- 1 red or yellow pepper , sliced, or a mix of each
- red onion , cut into slices
- 2 eggs , soft boiled and halved
- 4 tbsp ketjap (Kecap) manis (Indonesian sweet soy) , find it in the Asian section of supermarkets
- 1 lime , halved
- 1 tbsp roasted peanuts , chopped
Directions:View on BBC Good Food
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