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Individual Grape and Vin Santo Cakes


Individual Grape and Vin Santo Cakes Recipe

Ingredients:
  • 1 1/2 cups plus 1 tablespoon all-purpose flour, divided
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 stick unsalted butter, softened
  • 2/3 cup plus 2 tablespoons granulated sugar, divided
  • 2 large eggs
  • 1 tablespoon grated orange zest
  • 2/3 cup Vin Santo or other sweet wine
  • 1 1/4 cups seedless red grapes (7 ounces)
  • a jumbo/Texas muffin pan with 6 large (6-to 8-oz) cups (see cooks' note, below)
  • confectioners sugar
Directions:
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Rank

34.8077773574


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