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Individual Chicken Pies

Individual Chicken Pies Recipe

  • 2 chickens
  • Salt
  • 3 lbs (1½ kg) onions
  • 4–5 tablespoons light vegetable oil
  • 12 eggs
  • Pepper
  • ¾ teaspoon ginger
  • 2 teaspoons cinnamon
  • Juice of 2 lemons
  • A large bunch of coriander (cilantro), finely chopped (1 cup)
  • A bunch of fiat-leafed parsley, finely chopped (½ cup)
  • 1¾ cups (300 g) blanched almonds
  • 25 sheets filo
  • 3 egg yolks
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 467kcal (23%)
Total Fat 29g (45%)
Saturated Fat 6g (31%)
Cholesterol 227mg (76%)
Total Carbohydrate 25g
Dietary Fiber 5g
Sugars 4g
Protein 27g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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