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- 1 1/2 cups brown rice
- 4 cups water
- 1 (10 ounce) can asparagus tips, drained
- 1 red bell pepper, seeded and diced
- 2 red apples, cored and diced
- 1/4 cup golden raisins
- 1/2 cup heavy cream
- 1 teaspoon curry powder
- 1 teaspoon lemon juice
- salt and pepper to taste
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 13.7g|
|Saturated Fat 7.4g|
|Total Carbohydrate 76.9g|
|Dietary Fiber 6.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|