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Indian Sabji Recipe

Indian Sabji Recipe Recipe

  • 2 tablespoons canola oil
  • 1 teaspoon cumin seeds
  • 1 teaspoon mustard seed
  • 1 tablespoon ground coriander
  • 1/2 teaspoon ground turmeric
  • 1/2 teaspoon red chile powder
  • 1/2 head cabbage, sliced
  • 2 potatoes, chopped
  • 1 tablespoon ginger-garlic paste
  • 1 teaspoon salt
  • 1/2 cup water, or as needed
  • 1/4 cup chopped fresh cilantro, or to taste
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 204
Total Fat 7.9g
Saturated Fat 0.5g
Cholesterol 0mg
Sodium 749mg
Total Carbohydrate 29g
Dietary Fiber 7.3g
Sugars 5.7g
Protein 4.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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