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Indian Pork Curry With Raisins


Indian Pork Curry With Raisins Recipe

Ingredients:
  • Tamarind 15 ml, pressed
  • Water 125 ml
  • Pork 500 g, lean, cubed
  • Fish sauce 50 ml
  • Oil 30 ml
  • Onions 2, finely chopped
  • Bay 1 leaf
  • Peanuts 50 g, ground
  • Raisins 30 ml
  • Coconut milk 400 ml
  • Vegetable stock 200 ml
  • Curry paste 30 ml
  • Red chili 1
  • Salt To taste
  • Sugar To taste
  • Coriander 3 - 4 fresh sprigs
Directions:
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