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Indian Pork Chops


Indian Pork Chops Recipe

Ingredients:
  • 2 tablespoons vegetable oil
  • 4 (4 ounce) pork chops
  • 3/4 cup apricot nectar
  • 1 teaspoon curry powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 220
Total Fat 15.4g
Saturated Fat 4.2g
Cholesterol 36mg
Sodium 172mg
Total Carbohydrate 7.2g
Dietary Fiber 0.5g
Sugars 6.5g
Protein 13.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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