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Indian Crepes

Indian Crepes Recipe

  • 1 cup all-purpose flour
  • 1 cup water
  • 1 egg
  • 2 tablespoons butter, melted
  • 1 pinch salt
  • 1 tablespoon caraway seeds
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 125
Total Fat 5g
Saturated Fat 2.7g
Cholesterol 45mg
Sodium 105mg
Total Carbohydrate 16.5g
Dietary Fiber 1g
Sugars 0.1g
Protein 3.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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