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Indian Butter Chicken (Makhani Chicken)


Indian Butter Chicken (Makhani Chicken) Recipe

Ingredients:
  • 1 3/4 pounds skinless, boneless chicken breast halves - cubed
  • 1 tablespoon lemon juice
  • 1 tablespoon chili powder
  • salt to taste
  •  
  • 1 cup yogurt
  • salt to taste
  • 2 tablespoons garlic paste
  • 1/2 tablespoon garam masala
  • 2 tablespoons melted butter
  • 1 tablespoon chili powder
  • 2 tablespoons ginger paste
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 1 tablespoon garam masala
  • 1 tablespoon ginger paste
  • 1 tablespoon chopped garlic
  • 1 tablespoon chopped green chile pepper
  • 2 cups tomato puree
  • 1 tablespoon chili powder
  • salt to taste
  • 1 cup water
  • 1 tablespoon honey
  • 1/2 teaspoon dried fenugreek leaves
  • 1 cup heavy cream
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 492
Total Fat 28.4g
Saturated Fat 14.5g
Cholesterol 149mg
Sodium 666mg
Total Carbohydrate 19g
Dietary Fiber 3.7g
Sugars 10.4g
Protein 35.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.1679971312


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