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Indian-Style Grilled Chicken Salad


Indian-Style Grilled Chicken Salad Recipe

Ingredients:
  • 2 teaspoons hot pepper sauce
  • 2 tablespoons chili powder
  • 1/2 teaspoon ground coriander
  • 3 1/2 tablespoons tandoori paste
  • 1/2 teaspoon ground oregano
  • 1 dash balsamic vinegar
  • 1 teaspoon lemon juice
  • 5 tablespoons olive oil
  • 4 skinless, boneless chicken breast halves
  •  
  • For Dressing:
  • 1/2 cup lemon juice
  • 2 tablespoons balsamic vinegar
  • 2 teaspoons hot pepper sauce
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  •  
  • For Salad:
  • 4 cups chopped lettuce
  • 2 ripe tomatoes, chopped
  • 1 onion, thinly sliced
  • 3/4 cup sliced radishes
  • 1 cup thinly sliced carrots
  • 1/2 cup chopped green bell pepper
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 392
Total Fat 21.2g
Saturated Fat 3.4g
Cholesterol 67mg
Sodium 1501mg
Total Carbohydrate 24.6g
Dietary Fiber 6.1g
Sugars 12.5g
Protein 28.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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