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Indian-Style Butter Chicken (Murgh Makhani)

Indian-Style Butter Chicken (Murgh Makhani) Recipe

  • 2 teaspoons dried red chile pepper, crushed
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1 1/2 teaspoons garam masala
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons minced ginger
  • 2 cloves garlic, crushed
  • 5 Roma tomatoes, seeded, diced
  • 1/2 cup plain yogurt
  • 1 pound skinless, boneless chicken breast, cut into 2-inch cubes
  • 1/2 cup butter
  • 2 red bell peppers, sliced
  • 2 onions, thinly sliced
  • 1/4 cup heavy whipping cream
  • 2 tablespoons chopped fresh coriander
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Nutritional information
Nutrition Facts
Serving Size 1/3 of a recipe
Amount Per Serving
Calories 660
Total Fat 43g
Saturated Fat 25.6g
Cholesterol 189mg
Sodium 1507mg
Total Carbohydrate 34.3g
Dietary Fiber 8g
Sugars 19.1g
Protein 37.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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