Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Iced Christmas-pudding mousse
- 450g Christmas pudding , roughly chopped into small pieces
- 500g carton ready-made custard
- 142ml carton double cream
- 25g caster or icing sugar
- 4-6 tangerines or satsumas, peeled
- 300ml orange juice
- a splash or two of Grand Marnier or Cointreau (optional)
- 100g caster sugar
- holly sprigs, and icing sugar for dusting
Directions:View on BBC Good Food
Why don't we display directions?