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Icebox Cookies I
- 1 cup unsalted butter
- 3/8 cup superfine sugar
- 1 egg yolk
- 1/2 teaspoon almond extract
- 1 3/4 cups sifted all-purpose flour
- 1/2 teaspoon vanilla extract
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|Serving Size 1/36 of a recipe|
|Amount Per Serving|
|Total Fat 5.3g|
|Saturated Fat 3.3g|
|Total Carbohydrate 6.7g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|