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Ice Cream Lasagna
- 24 frozen ice cream sandwiches, divided
- 1 (16 ounce) jar crunchy peanut butter, divided
- 1 (3.9 ounce) package instant chocolate pudding mix
- 1 (16 ounce) container frozen whipped topping, thawed
- 16 peanut butter cups, chopped, divided
- 1 (12 ounce) jar hot fudge ice cream topping, divided
- 1 (12 ounce) jar caramel ice cream topping, divided
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 52.3g|
|Saturated Fat 22g|
|Total Carbohydrate 116.8g|
|Dietary Fiber 6.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|