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Hunts® Beef and Mushroom Bolognese

Hunts® Beef and Mushroom Bolognese Recipe

  • 6 ounces dry fettuccine pasta, uncooked
  • PAM® Olive Oil No-Stick Cooking Spray
  • 1 pound ground round beef
  • 3/4 cup chopped yellow onion
  • 1/2 teaspoon garlic salt
  • 1 (8 ounce) package sliced fresh button mushrooms
  • 3 tablespoons Hunt's® Tomato Paste
  • 2 (14.5 ounce) cans Hunt’s® Diced Tomatoes with Fennel & Red Pepper, undrained
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 239
Total Fat 4.6g
Saturated Fat 1.6g
Cholesterol 25mg
Sodium 545mg
Total Carbohydrate 35g
Dietary Fiber 4.4g
Sugars 3.4g
Protein 15.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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