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Hunter's Roast

Hunter's Roast Recipe

  • 4 pounds venison rump roast
  • 2 (12 fluid ounce) cans or bottles beer
  • 1 (16 ounce) jar pepperoncini
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 322
Total Fat 5.8g
Saturated Fat 2.2g
Cholesterol 193mg
Sodium 1301mg
Total Carbohydrate 5g
Dietary Fiber 0.5g
Sugars 0g
Protein 53g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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