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Hungarian Cheese Latkes


Hungarian Cheese Latkes Recipe

Ingredients:
  • 2 large eggs
  • 1 cup sugar
  • 8 ounces cream cheese
  • 6 tablespoons large-curd cottage cheese
  • 3/4 to 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • Vegetable oil for frying
Directions:
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