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Hummus Layer Dip
- 1 (8 ounce) package cream cheese, softened
- 1 tablespoon lemon juice
- 1 tablespoon Italian seasoning
- 1 (10 ounce) container roasted garlic-flavored hummus
- 1 cup chopped tomato
- 1/2 cup bottled pepperoncini peppers, drained and chopped
- 1/2 cup pitted and halved kalamata olives (optional)
- 1 (4 ounce) container crumbled feta cheese
- 1/4 cup unpeeled cucumber, finely chopped
- 1/4 cup chopped green onion
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 12.4g|
|Saturated Fat 6.1g|
|Total Carbohydrate 6.3g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|