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Huevos Rancheros from Egg Farmers of Ontario


Huevos Rancheros from Egg Farmers of Ontario Recipe

Ingredients:
  • 2 tablespoons cooking oil
  • 1 medium onion, chopped
  • 1 (28 ounce) can diced tomatoes
  • 2 teaspoons chili powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 eggs
  • Corn or flour tortillas, hot cooked rice, or toast
  • Chopped fresh cilantro (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/3 of a recipe
Amount Per Serving
Calories 339
Total Fat 19g
Saturated Fat 4.3g
Cholesterol 372mg
Sodium 952mg
Total Carbohydrate 25.8g
Dietary Fiber 5.3g
Sugars 9.1g
Protein 15.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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