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Hot and Tangy Broccoli Beef

Hot and Tangy Broccoli Beef Recipe

  • 3/4 pound boneless tender beef steak, rib eye, sirloin or flank
  • 1 tablespoon cornstarch
  • 3 tablespoons Kikkoman Soy Sauce, divided
  • 1 large clove garlic, minced
  • 1/2 teaspoon sugar
  • 1 pound fresh broccoli, trimmed
  • 4 teaspoons cornstarch
  • 1/2 teaspoon crushed red pepper
  • 3 tablespoons vegetable oil, divided
  • 1 medium onion, thinly sliced
  • 2 teaspoons Kikkoman Seasoned Rice Vinegar
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 265
Total Fat 16.2g
Saturated Fat 3.8g
Cholesterol 41mg
Sodium 827mg
Total Carbohydrate 16.3g
Dietary Fiber 3.6g
Sugars 3.7g
Protein 15.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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