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Hot & sour duck noodle soup with baby pak choi


Hot & sour duck noodle soup with baby pak choi Recipe

Ingredients:
  • 2 duck breasts , skin on
  • 3 tbsp fish sauce
  • 2 tbsp soft brown sugar
  • 1l chicken stock , fresh, cube or concentrate
  • 2 limes , juiced
  • 2 tbsp tamarind paste
  • 4 baby pak choi
  • 100g udon noodles
  • 2 red chilli , sliced
  • a small bunch coriander , roughly chopped
  • 2 spring onions , sliced
Directions:
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