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Hot Spinach and Artichoke Salad


Hot Spinach and Artichoke Salad Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 1 (10 ounce) package spinach - rinsed, stemmed, and dried
  • 1 red onion, thinly sliced
  • 1 (8 ounce) jar marinated artichoke hearts
  • 1 cup crumbled feta cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 243
Total Fat 20.4g
Saturated Fat 7.9g
Cholesterol 33mg
Sodium 667mg
Total Carbohydrate 10.1g
Dietary Fiber 2g
Sugars 3g
Protein 7.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.9568184911


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