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Hot Shredded Chicken Sandwiches
- 1 (3 pound) chicken - cooked, deboned and shredded
- 2 (10.75 ounce) cans condensed cream of mushroom soup
- 1/2 teaspoon poultry seasoning
- 1/4 (16 ounce) package buttery round crackers, crushed
- 12 hamburger buns
Directions:View on All Recipes
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 16.5g|
|Saturated Fat 4.2g|
|Total Carbohydrate 30.6g|
|Dietary Fiber 1.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|