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Hot Pepper Noodles


Hot Pepper Noodles Recipe

Ingredients:
  • 2 tablespoons oyster sauce
  • 1 tablespoon Asian chili-garlic sauce
  • 1 tablespoon reduced-sodium soy sauce
  • 1/2 teaspoon sugar
  • 10 ounces dried wide rice noodles
  • 2 tablespoons vegetable oil
  • 1 garlic clove, finely chopped
  • 1 8-ounce skinless, boneless chicken breast, cut into 3/4-inch pieces
  • 1 red bell pepper, cut into 1-inch pieces
  • 1 small onion, cut into 1-inch pieces
  • 1/2 cup cherry tomatoes, halved
  • 1 large egg, beaten to blend
  • 1/2 cup fresh basil leaves, preferably Thai
Directions:
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Rank

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