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Hot Jalapeno Crab Dip


Hot Jalapeno Crab Dip Recipe

Ingredients:
  • 1 lb. lump crabmeat (can use canned buy the good stuff)
  • 1 teaspoon chopped garlic
  • 1/2 cup pickled jalapenos chopped
  • 1/4 lb. Monterey Jack cheese grated
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon hot sauce
  • 1/2 teaspoon salt
  • 1/2 cup mayonnaise
  • 2 ounces Parmigiano-Reggiano cheese grated
  • 1 recipe toasted croutons
Directions:
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