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Hot Fudge Cake


Hot Fudge Cake Recipe

Ingredients:
  • 1 cup all-purpose flour
  • 3/4 cup white sugar
  • 6 tablespoons unsweetened cocoa powder
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup packed brown sugar
  • 1 3/4 cups hot water
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 142
Total Fat 2.2g
Saturated Fat 0.5g
Cholesterol < 1mg
Sodium 105mg
Total Carbohydrate 30.5g
Dietary Fiber 0.9g
Sugars 23.2g
Protein 1.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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