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Hot Chicken Sandwiches II


Hot Chicken Sandwiches II Recipe

Ingredients:
  • 1 (50 ounce) can whole cooked chicken, drained, bones and skin removed
  • 2 (10.75 ounce) cans condensed cream of chicken soup
  • 1 1/8 cups water
  • 1 (8 ounce) package dry bread stuffing mix
  • 6 hamburger buns, split
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 460
Total Fat 13.6g
Saturated Fat 3.3g
Cholesterol 68mg
Sodium 1872mg
Total Carbohydrate 57.4g
Dietary Fiber 2.4g
Sugars 3.6g
Protein 25.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.4425099842


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