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Hot Cheddar-Olive Bread

Hot Cheddar-Olive Bread Recipe

  • 4 ounces shredded Cheddar cheese
  • 1/4 cup creamy salad dressing
  • 3 tablespoons finely chopped onion
  • 1/2 teaspoon chili powder
  • 1 (1 pound) loaf French bread, cut in half lengthwise
  • 1 tablespoon sliced ripe olives
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 163
Total Fat 5.2g
Saturated Fat 2.4g
Cholesterol 12mg
Sodium 350mg
Total Carbohydrate 22.2g
Dietary Fiber 1g
Sugars 1.8g
Protein 6.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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