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Hot Butterscotch Sauce


Hot Butterscotch Sauce Recipe

Ingredients:
  • 1 cup (250 mL) packed brown sugar 
  • 1 cup (250 mL) corn syrup 
  • ¼ cup (50 mL) unsalted butter 
  • ¼ tsp (1 mL) salt 
  • ¾ cup (175 mL) whipping (35%) cream 
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 141kcal (7%)
Total Fat 6g (9%)
Saturated Fat 4g (18%)
Cholesterol 18mg (6%)
Total Carbohydrate 24g
Dietary Fiber 0g
Sugars 15g
Protein 0g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8132773535


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