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Hot Buttered Rum


Hot Buttered Rum Recipe

Ingredients:
  • 2 cups butter
  • 2 cups white sugar
  • 2 cups brown sugar
  • 1 teaspoon vanilla extract
  • 1 quart vanilla ice cream, softened
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/100 of a recipe
Amount Per Serving
Calories 75
Total Fat 4.3g
Saturated Fat 2.7g
Cholesterol 12mg
Sodium 32mg
Total Carbohydrate 9.6g
Dietary Fiber 0g
Sugars 9.4g
Protein 0.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

39.9559028961


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