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Hot BBQ beef, horseradish & pasta salad

Hot BBQ beef, horseradish & pasta salad Recipe

  • 450g lean rump steaks
  • 2 tbsp dairy and wheat-free Worcestershire sauce dairy and wheat-free
  • 2 tsp coarsely ground black pepper
  • 250g 'Free From' fusilli pasta (we used Sainsbury's)
  • 1 bunch spring onion , thinly sliced
  • 3 red peppers , grilled to remove the skins, deseeded and thickly sliced
  • small bunch basil , torn
  • 4 tbsp extra-virgin olive oil
  • 2 tbsp sherry vinegar
  • 2-3 tbsp freshly grated horseradish , to taste
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