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- 1 pound dried black-eyed peas
- Ham hock or Country Cured Ham skin and fat trimmings
- 1 medium onion, finely chopped
- 1 bay leaf
- ¾ cup long grain rice
- Salt and freshly milled pepper
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 236kcal (12%)|
|Total Fat 2g (3%)|
|Saturated Fat 1g (3%)|
|Cholesterol 10mg (3%)|
|Total Carbohydrate 40g|
|Dietary Fiber 7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|