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Hoppin’ John


Hoppin’ John Recipe

Ingredients:
  • 1 lb. dried black-eyed peas
  • 1/4 lb. thick slab bacon diced into 1/4 inch cubes
  • 1 onion finely diced
  • 2 cloves garlic minced
  • 1 bay leaf
  • 1 stalk of celery finely diced
  • 1/4 teaspoon red pepper flakes
  • 2 cups water
  • 1/4 teaspoon dried thyme
  • 10 shakes of hot sauce
  • 10 shakes of rice wine vinegar
  • salt and pepper to taste
Directions:
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