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Hoot-n Holler Baby Back Pork Ribs

Hoot-n Holler Baby Back Pork Ribs Recipe

  • 2 racks baby back pork ribs (about 1-1/2 lbs. per rack)
  • 1 (12 ounce) jar mesquite-flavored marinade
  • 3 bay leaves
  • 1 whole medium onion, peeled
  • 1 cup prepared barbecue sauce (mild or spicy)
  • 1/2 cup brown sugar
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 601
Total Fat 29.7g
Saturated Fat 10.9g
Cholesterol 117mg
Sodium 1194mg
Total Carbohydrate 57.6g
Dietary Fiber 1.1g
Sugars 45.6g
Protein 24.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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