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Honey-baked Apricots with Mascarpone
- 4 ripe, juicy apricots, halved and pitted
- 3 tbsp honey
- 3 tbsp sliced almonds
- Pinch of ground ginger or cinnamon
- 2/3 cup mascarpone cheese, for serving
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 222kcal (11%)|
|Total Fat 16g (24%)|
|Saturated Fat 8g (38%)|
|Cholesterol 43mg (14%)|
|Total Carbohydrate 19g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|