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Honey Oatmeal Bread I

Honey Oatmeal Bread I Recipe

  • 1 cup bread flour
  • 1 1/4 cups whole wheat flour
  • 1/4 cup rolled oats
  • 1/8 cup wheat germ
  • 2 tablespoons honey
  • 7/8 cup milk
  • 1/2 cup water
  • 1 teaspoon salt
  • 1 tablespoon butter
  • 1/4 (.25 ounce) package active dry yeast
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 147
Total Fat 2.4g
Saturated Fat 1.1g
Cholesterol 5mg
Sodium 251mg
Total Carbohydrate 27.5g
Dietary Fiber 2.6g
Sugars 4.6g
Protein 5.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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