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Honey Glazed Scallops

Honey Glazed Scallops Recipe

  • 2 pounds large sea scallops, rinsed and drained
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon low sodium seafood seasoning (such as Old Bay® 30% Less Sodium Seasoning)
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • 1 tablespoon margarine
  • 2 tablespoons lemon juice
  • 2 tablespoons honey
  • 1 shallot, chopped
  • 1 clove garlic, chopped
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 394
Total Fat 8.2g
Saturated Fat 0.9g
Cholesterol 137mg
Sodium 1073mg
Total Carbohydrate 22.7g
Dietary Fiber 0.2g
Sugars 9.3g
Protein 57.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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