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Honey Fritters with Blood Oranges Recipe

Honey Fritters with Blood Oranges  Recipe Recipe

  • 2 teaspoons active dry yeast
  • 5 teaspoons honey (bright floral honeys are best here: orange blossom, thyme, or fireweed)
  • 3/4 cup warm water (about 105F to 115F)
  • 1 cup all-purpose flour
  • 1 teaspoon freshly grated orange zest
  • 1/2 teaspoon kosher salt
  • 2 large egg whites
  • 1 tablespoon extra-virgin olive oil
  • 1/4 teaspoon orange flower water
  • Olive and canola oil, for frying
  • Powdered sugar, for dusting
  • 2 to 3 blood oranges, peeled and cut into segments
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