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Honey Chicken Skewers

Honey Chicken Skewers Recipe

  • 1/2 cup ketchup
  • 2 tablespoons honey
  • 1 tablespoon Worcestershire sauce
  • 1 1/2 pounds boneless, skinless chicken breasts
  • kosher salt and pepper
  • canola oil, for the grill
  • 6 ears corn, shucked
  • 1 tablespoon unsalted butter, cut into pieces
  • Directions1. Place twenty 8-inch wooden skewers in water to soak. Heat grill to medium-high. In a small bowl, combine the ketchup, honey, and Worcestershire sauce; set aside.
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