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Honey Cake

Honey Cake Recipe

  • 1 tablespoon unsalted margarine
  • 2 1/3 cups unbleached flour, plus some for dusting the pans
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 2 large eggs, at room temperature
  • Scant 2/3 cup sugar
  • 1 cup strong brewed tea (made with 3 tea bags), cooled 
  • 1/3 cup vegetable oil
  • 1 cup honey
  • 1/2 medium ripe banana, thoroughly mashed
  • Grated rind of 1 orange
  • ½ teaspoon ground cinnamon
  • 1/8 teaspoon ground cloves
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 149kcal (7%)
Total Fat 4g (6%)
Saturated Fat 0g (2%)
Cholesterol 18mg (6%)
Total Carbohydrate 27g
Dietary Fiber 0g
Sugars 18g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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