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Honey-Glazed Pork Tenderloin With Melon-Pineapple Sauce


Honey-Glazed Pork Tenderloin With Melon-Pineapple Sauce Recipe

Ingredients:
  • 3 tablespoons orange juice
  • 2 tablespoons honey
  • 2 tablespoons extra-virgin olive oil
  • 2 teaspoons soy sauce
  • 1 tablespoon Chinese five-spice powder or ground coriander
  • 2 (1-pound) pork tenderloins
  • 1 cup diced pineapple or other seasonal fruit, such as peaches or pears
  • 1/2 cup diced cantaloupe or other melon
  • 1 jalapeno pepper, seeded and finely diced
  • 1 tablespoon red wine vinegar
Directions:
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Rank

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