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Hominy and Bacon
- 1 pound sliced bacon
- 2 (12 fluid ounce) cans evaporated milk
- 2 (20 ounce) cans white hominy, drained
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 16.2g|
|Saturated Fat 7.1g|
|Total Carbohydrate 30g|
|Dietary Fiber 3.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|