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Homemade Veggie Pizza


Homemade Veggie Pizza Recipe

Ingredients:
  • 2 teaspoons active dry yeast
  • 1 cup warm water
  • 3 cups all-purpose flour
  • 1 tablespoon white sugar
  • 1 tablespoon dried oregano
  • 1 teaspoon salt
  • 1 egg
  • 1 tablespoon extra-virgin olive oil
  •  
  • 1 (15 ounce) can diced tomatoes
  • 1 (6 ounce) can tomato paste
  • 1/2 small onion, chopped
  • 1 tablespoon dried oregano
  • 1 clove garlic, finely chopped
  • 1 teaspoon onion powder
  • 1 teaspoon kosher salt
  • 1 pinch ground black pepper
  •  
  • 1 1/4 cups shredded mozzarella cheese
  • 1/2 cup chopped green bell pepper (optional)
  • 1/2 cup chopped onion (optional)
  • 1/2 cup sliced fresh mushrooms (optional)
  • 1/4 cup shredded mozzarella cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 397
Total Fat 8.7g
Saturated Fat 3.6g
Cholesterol 53mg
Sodium 1291mg
Total Carbohydrate 63.4g
Dietary Fiber 5.1g
Sugars 9.1g
Protein 17.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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