Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Homemade Vegetable Soup

Homemade Vegetable Soup Recipe

  • 2 cups chopped baby carrots
  • 2 baking potatoes, cut into cubes
  • 1 small sweet onion, chopped
  • 2 stalks celery, chopped
  • 1 (14 ounce) can great Northern beans, rinsed and drained
  • 1/2 small head cabbage, chopped
  • 1 (14 ounce) can diced tomatoes
  • 2 cups cut fresh green beans (1/2 inch pieces)
  • 1 (32 ounce) carton chicken broth
  • 2 (14 ounce) cans vegetable stock
  • 2 cups water
  • 1 1/2 teaspoons dried basil
  • 1 pinch rubbed sage
  • 1 pinch dried thyme leaves
  • salt to taste
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 166
Total Fat 0.9g
Saturated Fat 0.1g
Cholesterol 3mg
Sodium 915mg
Total Carbohydrate 32.6g
Dietary Fiber 7.9g
Sugars 7.5g
Protein 7.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?